

Talking Food Experiments with GugaFoods
12 snips Jul 25, 2025
Guga, a YouTube sensation from GugaFoods, dives into the creative world of food experiments. He shares his journey from Brazil to becoming a culinary creator, highlighting the first viral moment that skyrocketed his career. Guga reveals his wildest cooking experiments and discusses the dishes he steers clear of. When not filming, he enjoys cooking for his family, building connections through food. He also talks about balancing content creation with the demands of running three successful channels. Prepare for a tasty adventure filled with humor and culinary passion!
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Homemade Big Dill Smashburger Success
- Malcolm Reed recreated Sonic's Big Dill Smashburger at home with fresh ingredients.
- His homemade version was rated "the best smash burger" by Rachelle Reed, surpassing the original fast food version.
Brazilian Roots in Beef Culture
- Guga grew up in a Brazilian city famous for beef and a steak-centric food culture.
- This environment deeply influenced his love of meat and cooking tradition.
Sous Vide Success Story
- Guga started cooking sous vide steaks at work after a leg injury and restaurant restrictions.
- His first video cooking steaks from frozen under sous vide unexpectedly went viral with 20,000 views.