Myles Snider, a remarkable cook, shares his culinary journey from Mexico to woodfire cooking techniques. He emphasizes cooking techniques over recipes, the benefits of organic olive oil, and the use of carbon steel cookware. Discover essential kitchen items for well-equipped cooking.
Growing up in a family where food played a central role, the individual initially took their family's culinary experiences for granted. Attending college made them realize that not everyone enjoyed such rich culinary traditions. Despite studying economics, a newfound interest in cooking emerged while living on their own in college. This eventually led to exploring a culinary program in Mexico, which exposed them to unique Mexican cooking techniques and regional cuisines.
Transition to Culinary Exploration and Professional Growth
Following a transformative culinary program in Mexico and a stint at a renowned restaurant in Tulum, the individual's journey in the culinary world continued to evolve. Moving on to work with Masienda, they navigated a crossroads between a professional cooking career and exploring other culinary paths. This prompted a shift towards merging their passion for cooking with their involvement in crypto and Bitcoin, leading to a career transition.
Culinary Philosophy and Creative Cooking
Embracing a philosophy of prioritizing techniques over recipes in cooking, the individual emphasizes the importance of sensory experiences and personalization in the kitchen. They advocate for sourcing high-quality ingredients, including single-origin organic products like olive oil. Encouraging creative experimentation, the individual believes in enhancing flavors through spices, herbs, and acidity, aiming to make healthy eating both enjoyable and delicious.
Myles Snider is one of our good friends and a remarkable cook. He's studied cooking for years and been a part of some pretty serious kitchens in Mexico and elsewhere. One of the things that drew us to Myles when we first met him was his ability to bring people together around good food. It was a total gift and in this episode of the podcast, Myles does a great job trying to share those gifts as best as possible.
If you want to listen to the full-length episode of this podcast, check it out on episode 191.
Get the Snipd podcast app
Unlock the knowledge in podcasts with the podcast player of the future.
AI-powered podcast player
Listen to all your favourite podcasts with AI-powered features
Discover highlights
Listen to the best highlights from the podcasts you love and dive into the full episode
Save any moment
Hear something you like? Tap your headphones to save it with AI-generated key takeaways
Share & Export
Send highlights to Twitter, WhatsApp or export them to Notion, Readwise & more
AI-powered podcast player
Listen to all your favourite podcasts with AI-powered features
Discover highlights
Listen to the best highlights from the podcasts you love and dive into the full episode