Hugh Kent, an organic blueberry farmer from Eustis, FL, is a passionate advocate for true organic practices. He argues that hydroponics compromises the integrity of organic farming, challenging corporate influences on regulations. Hugh discusses the importance of biodiversity and soil health in sustainable agriculture, showcasing how natural methods can enhance flavor and nutrition. He critiques the reliance on chemicals in traditional farming and emphasizes the need for respect towards nature, advocating for conscious choices in our food systems.
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Farming by Trusting Nature's Balance
Hugh Kent trusts natural processes and lets biodiversity flourish with minimal interference in farming.
Farms can self-regulate pests and maintain balance through diverse ecosystems without heavy intervention.
question_answer ANECDOTE
Earwigs vs Root Weevils
Earwigs naturally controlled the destructive Diaprepes root weevil on Hugh's farm without chemical intervention.
This example highlights beneficial insects often overlooked by conventional agriculture.
insights INSIGHT
Weeds as Living Mulch
Allowing weeds to grow alongside crops improves soil health through natural biomass decomposition.
This natural mulching feeds soil microbes and enhances organic blueberry production.
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#219: Organic blueberry farmer Hugh Kent pulls no punches in this deep dive into the truth about hydroponics and organic farming. From his soil-first philosophy to the dangers of plastic pot "organics," Hugh explains why hydroponics is not organic — and how corporate interests are replacing real, soil-grown food withn these lifeless, watered-down imitations. If you care about soil health, flavor, and the future of food, this is a must-listen.
Hugh Kent and his wife Lisa are longtime blueberry growers in Eustis, FL. They're proud to operate a biodiverse farm surrounded by intentional habitat for wildlife and pollinators, where they mow grasses and cover crops directly into their perennial berry rows to act as a fertile mulch. Hugh has been a vocal farmer-member of Real Organic Project to shed light on the changes in the industry that increasingly threaten the livelihood of berry growers like himself. He is now a member of Real Organic Project's Executive Board.
The Real Organic Project is a farmer-led movement working towards certifying 1,000 farms across the United States this year. Our add-on food label distinguishes soil-grown fruits and vegetables from hydroponically-raised produce, and pasture-raised meat, milk, and eggs from products harvested from animals in horrific confinement (CAFOs - confined animal feeding operations).
To find a Real Organic farm near you, please visit: