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Candida is a type of fungus that is part of the microbiome in our gut. The microbiome consists of friendly bacteria and fungi that work together for various bodily functions. However, when the balance of bacteria is altered, such as with the use of antibiotics, Candida can overgrow and become pathogenic. This overgrowth can lead to various health issues, including infections and inflammation. Understanding the pH of the gut and the factors that keep Candida in check, such as small chain fatty acids and bile salts, is crucial for maintaining a healthy microbiome.