The Voice of Retail Special St. Patrick's Day edition featuring an exclusive interview with Irish Chef JP McMahon
Welcome to the Voice of Retail special St. Patrick’s Day edition!
Continuing along the lines of retail tourism and the deep connection between food, restaurants and retail experience , I had the exclusive opportunity to sit down with J.P. McMahon, chef, restaurateur and owner of Michelin stared Aniar Restaurant (http://aniarrestaurant.ie/ ) along with Cava Bodega and Tartare Cafe and wine Bar, all in Galway Ireland.
Chef was visiting Toronto in his role as an officially appointed ‘Ambassador of Irish Food’ at an event hosted by Enterprise Ireland and the Ireland Canada Chamber Of Commerce held at the The Chefs' House at George Brown College (great venue!!) treating locals here to an amazing breakfast:
Kelly's Gigas Irish Oysters
House-smoke Clare Island Organic Irish Salmon
Poached Eggs, Seaweed Hollandaise
Spinach
Potato Farl
Butchers of Distinction 9 http://www.butchersofdistinction.ca/ ) Irish breakfast sausage, bacon and Black & White Pudding
Woodruff Custard Tart
Nice video of Chef JP here: https://www.youtube.com/watch?v=V7aI8vdYTiA
We sat down to talk about Chef JPs approach to dining and retail, food trends in Ireland and the close parallels to the Canadian restaurant and food scene and explore new trends such as cannabis infused menus.
Next, a brief chat with Neil Cooney and Lizzie Curran from Enterprise Ireland to discuss the work that goes into making St. Patrick’s day a global phenomenon culturally, politically and in retail.
Michael LeBlanc is the president and founder of M.E. LeBlanc & Company Inc, a senior retail advisor, keynote speaker and now, media entrepreneur. He has been on the front lines of retail industry change for his entire career.
Michael has delivered keynotes, hosted fire-side discussions and participated worldwide in thought leadership panels, most recently on the main stage in Toronto at Retail Council of Canada’s Retail Marketing conference with leaders from Walmart & Google. He brings 25+ years of brand/retail/marketing & eCommerce leadership experience with Levi's, Black & Decker, Hudson's Bay, CanWest Media, Pandora Jewellery, The Shopping Channel and Retail Council of Canada to his advisory, speaking and media practice.
Michael produces and hosts a network of leading retail trade podcasts, including the award-winning No.1 independent retail industry podcast in America, Remarkable Retail with his partner, Dallas-based best-selling author Steve Dennis; Canada's top retail industry podcast The Voice of Retail and Canada's top food industry and one of the top Canadian-produced management independent podcasts in the country, The Food Professor with Dr. Sylvain Charlebois from Dalhousie University in Halifax.
Rethink Retail has recognized Michael as one of the top global retail experts for the fifth year in a row, the National Retail Federation has designated Michael as on their Top Retail Voices for 2025, Thinkers 360 has named him on of the Top 50 global thought leaders in retail, RTIH has named him a top 100 global though leader in retail technology and Coresight Research has named Michael a Retail AI Influencer. If you are a BBQ fan, you can tune into Michael’s cooking show, Last Request BBQ, on YouTube, Instagram, X and yes, TikTok.
Michael is available for keynote presentations helping retailers, brands and retail industry insiders explaining the current state and future of the retail industry in North America and around the world.