Eat Your Crust Eating at Home
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Jul 16, 2025 Join a delightful conversation that dives into the nostalgia of childhood meals and the cooking traditions that shaped them. Explore how family dynamics influenced snack choices and dining habits, with entertaining stories about sibling rivalries and treat strategies. The speakers reflect on dining out experiences and their impact on current health decisions, while also navigating cultural culinary heritage. Tune in for a fun journey through flavors and the deeper connections food creates within families.
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Jisoo's Korean Themed Meals
- Jisoo grew up eating mostly Korean food with themed nights like baked potatoes and spaghetti.
- Non-Korean cuisine was a special treat and Korean food was the default at home.
Sunny's Chinese and American Mix
- Sunny's household mostly ate Chinese dishes with rice, sharing a few main dishes among family members.
- Occasionally, Americanized meals like baby back ribs and pasta mixed in as special dishes.
Special Nature of Eating Out as Kids
- Eating out as a kid felt special because it was subject to parents' decisions and was less frequent.
- Jisoo's family had luxurious meals at places like Elephant Bar that made dining out exciting.