In Episode #160, a throwback to Episode #120, we hear from Hannah Ritchie, PhD. Hannah is a wonderfully well-researched geoscientist who works with Our World in Data to bring complex environmental science to mainstream audiences.

How do our food choices affect the world around us? Is palm oil sustainable? Can cows help solve climate change? What’s more important – what we eat or where our food comes from? Find out by listening to this 24-minute, information-packed distillation of our earlier episode together.

Enjoy, friends.

Simon

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Simon Hill, MSc, BSc (Hons)

Creator of theproof.com and host of The Proof with Simon Hill

Author of The Proof is in the Plants

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Eco-Friendly Food Choices | Hannah Ritchie, PhD