Baby-Led Weaning with Katie Ferraro

Make Slippery Foods Easier to Pick Up (+ Add Iron) with these 5 Ingredient Hacks

Jan 25, 2021
Struggling with slippery baby food? Discover five clever ingredient hacks to help your little one grasp those tricky bites while boosting iron intake. From wheat germ to flaxseed meal, these tips not only enhance grip but also enrich your baby's diet. Tune in for creative ideas that make mealtime easier and more nutritious. Plus, learn about a free online workshop for even more baby-led weaning resources!
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ADVICE

Five Ingredient Hacks for Slippery Foods

  • Roll slippery foods in iron-rich ingredients to provide better grip and add iron to your baby's diet.
  • Options include wheat germ, iron-fortified rice cereal powder, panko, flaxseed meal, and wheat bran.
ADVICE

Use Ingredient Hacks Sparingly Early On

  • Don't feel you must coat every slippery food; your baby needs to learn to pick them up independently.
  • Use these hacks especially early on when your baby has not yet developed a pincer grasp.
ADVICE

Introduce Iron-Rich Foods at Six Months

  • Include iron-rich foods in baby's diet starting around six months to replenish diminishing iron stores.
  • Iron is essential as breast milk or formula supplies less iron after six months of age.
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