#91 - 10 Metrics All Restaurants Should Track

This week's episode is sponsored by: CRAVER

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What gets measured gets managed, and on this week's episode I'm discussing 10 diffierent metrics that you should be tracking in your restaurant. What are they?

1. Revenue
2. Expenses
3. Daily Covers
4. Check Average
5. Cover Count Bookings
6. Tip Percentage
7. E-Mail Marketing
8. P-Mix Matrix
9. Profit Margin
10. Employee Paychecks

CLICK HERE to download the ONLY Restaurant Budget Template You'll Ever Need

CLICK HERE to get my FREE Cover Count Tracker

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Happy listening,
Chip Klose