Chemistry For Your Life

What is up with RAW milk?

Aug 22, 2024
Explore the intriguing world of milk as hosts investigate the chemistry behind raw versus pasteurized options. They dissect pasteurization processes and their impact on nutrition, alongside the shelf life and safety concerns of raw milk. Misconceptions about raw milk and its benefits are challenged, while the hosts share fun facts about milk. With engaging listener questions and community shoutouts, this conversation blends science with a touch of humor.
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