Turmeric: It Was All Yellow

Delve into the world of turmeric with Anney and Lauren as they explore its science, history, and culinary applications. From its health benefits to lead contamination risks, turmeric's journey from Southern Asia to global popularity is an intriguing saga. The hosts also touch on regional food traditions, Chuck E. Cheese's expansion, and the cultural significance of cookies, with a sprinkle of gratitude for their listeners.