On with Kara Swisher "Food, Feminism, and Fury" with Geraldine DeRuiter
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Apr 1, 2024 Geraldine DeRuiter, a James Beard award-winning food writer, dives deep into the intersections of food, feminism, and societal norms. She shares her viral experiences challenging renowned chefs and discusses the rampant sexism within the culinary scene. The conversation illuminates how societal stigmas shape our relationship with food and body image. Geraldine also candidly reflects on the backlash she faced for her views, the complexities of female anger, and the urgent need for accountability in dining practices.
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Batali Incident
- Geraldine DeRuiter's essay about Mario Batali's sexual misconduct allegations and his cinnamon roll recipe went viral.
- This led to her website crashing, a James Beard Award, but also online harassment and death threats.
Bros Restaurant Review
- DeRuiter's negative review of Bros restaurant, a Michelin-starred restaurant in Italy, also went viral.
- Chef Floriano responded by calling her ignorant and suggesting she deserved to be punched.
Toxicity in the Culinary World
- The restaurant industry has a high rate of sexual harassment, possibly due to its male-dominated, high-pressure environment.
- Society often excuses abusive behavior from "genius" chefs, contributing to the problem.
