Gastropod The Salt Wars
Aug 23, 2016
Mark Kurlansky, author of 'Salt, A World History,' dives into the fascinating saga of salt’s historical impact, showcasing its role in empires and revolutions. He explores the magic of salt in enhancing flavor and preserving food, while addressing its nutritional significance. The conversation heats up with the modern salt debate around health implications and the conflicting views on sodium consumption. Listeners will also enjoy insights into artisan salts and the captivating journey of handmade sea salt, blending culinary art with community.
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Salt and Power
- Salt played a crucial role in historical power struggles, like Venice's wealth and Indian independence.
- Venetian palazzos and canals were funded by salt taxes, while Gandhi's salt march defied British rule.
Salt's Magic
- Salt is crucial for flavor, reducing bitterness, enhancing sweetness, and creating umami in preserved foods.
- Salt's ability to block bitterness also unblocks sweetness, making food taste sweeter.
Salt Cravings
- Humans have a built-in liking for salt, possibly due to its essential role in our biology.
- Excess salt consumption has limited health downsides until middle age, unlike deficiencies.
