The Graham Norton Radio Show Podcast with Waitrose
Bertie Carvel, Jo Hartley, Ralph Fiennes and Alison Hammond
Nov 8, 2021
Bertie Carvel talks about his role as Inspector Dogglish in the new adaptation of Dalgleish. Jo Hartley catches us up on BBC's In My Skin. Ralph Fiennes discusses taking his show 4 Quartets to the West End. And Alison Hammond talks about her brand new memoir.
01:19:09
Episode guests
AI Summary
AI Chapters
Episode notes
Podcast summary created with Snipd AI
Quick takeaways
- A recipe for cauliflower cheese soup with crispy croutons was shared, highlighting its use of the entire cauliflower to reduce food waste.
- Actor Ralph Fiennes discusses his transformative experience staging T.S. Eliot's Four Quartets, staying true to the original text and directing the production himself.
Deep dives
Cauliflower Cheese Soup with Crispy Croutons
This recipe is for a delicious cauliflower cheese soup with crispy croutons on top. It is a great way to reduce food waste as it uses the entire cauliflower, including the leaves and stalk. The soup is made by blending the cauliflower with potatoes, garlic, thyme, milk, and vegetable stock until smooth and creamy. Then, mustard and cheese, such as cheddar and Parmesan, are added for extra flavor. The soup is served with homemade croutons made from stale bread, tossed in olive oil and herbs and baked until crispy. This soup can be made in advance and frozen for later use or enjoyed immediately as a warm and comforting meal.
Remember Everything You Learn from Podcasts
Save insights instantly, chat with episodes, and build lasting knowledge - all powered by AI.
