Cocktail College Part 1: Mezcal’s Untold Past, Soaring Present, and Fragile Future
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Jul 17, 2025 Discover the rich culture of mezcal in Oaxaca, where ancient traditions meet modern challenges. Meet the maestro mezcaleros who protect artisanal practices while facing pressures from commercialization. Learn about the unique technique of reading pearls to gauge mezcal's quality. Delve into the dual nature of mezcal as both a celebratory drink and a medicinal remedy, intertwined with community life. Through personal journeys and evocative stories, explore the delicate balance between heritage and the inevitable tides of change.
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Oaxaca Mezcaleria Experience
- Tim McKirdy and Ivan Vazquez visited a Mezcaleria in Oaxaca to experience mezcal authentically.
- They struck a deal with a guitarist to keep his glass full in exchange for music during their visit.
Mezcal Reflects Tradition
- Mezcal's production details reflect its artisanal and ancestral heritage.
- Mezcal culture in Oaxaca prefers traditional drinking over trendy cocktails.
Mezcal at a Crossroads
- Mezcal’s rise as an international commodity changes its production and identity.
- Its past traditions are at risk as mass production prioritizes scale over flavor and culture.
