Costco Deli Insights

Working at the Costco deli requires managing a high volume of rotisserie chickens, with the employee mentioning that they have around 32 chickens cooking at any time. The use of a gas-burning oven allows for efficient cooking, aided by new self-cleaning technology that simplifies the cleaning process. This streamlined approach not only improves workflow but also enhances the overall job experience by minimizing the manual labor involved in cleaning. Such efficiency demonstrates how modern kitchen appliances can significantly impact day-to-day operations in busy food service environments.