The Impulso Podcast

E13: [In-Depth] Inside Temu’s culture

Jul 5, 2023
Jungan Lee, the founder and CEO of Temu, shares insights on the company’s dynamic culture and strategic expansion from its roots in Pinduoduo. They discuss how Temu's unique work ethic drives a high-performance environment, including the quirky nickname culture that fuels competition among teams. The conversation reveals the challenges of international expansion and the impact of a demanding work culture, with reflections on past overworking incidents. Jungan also highlights the differences in management styles and the company's future in global markets.
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INSIGHT

Temu's Low-Price Cross-Border Strategy

  • Temu is a cross-border marketplace from PDD letting millions of Chinese SMBs sell abroad at very low prices.
  • The platform became notable for extreme low prices that driven rapid consumer adoption in new markets.
INSIGHT

Pinduoduo's Rapid-Scaling Playbook

  • Pinduoduo grew rapidly from 2015 and used social-commerce tactics to challenge incumbents like Alibaba.
  • The company built deep cross-border and operations experience before launching Temu.
ANECDOTE

Leaders Use Food Nicknames

  • Pinduoduo leadership use food nicknames like Potato, Winter Jujube and Grape instead of real names.
  • These nicknames signal a grounded, informal culture among senior leaders.
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