Overflowing farms, desperate food banks

Helena Bottemiller Evich, a Politico reporter specializing in food and agriculture, sheds light on the paradox of American farming today. She discusses why farmers are forced to destroy crops even as food banks face overwhelming demand. The conversation delves into the intricate disruptions of the food supply chain, the ethical dilemmas in livestock management, and the urgent need for innovative solutions to connect surplus production with hungry families. It's a striking reflection on food insecurity amidst plenty.