

Dr. G's Quick Health Tip: The Shocking Benefits of Spices! | EP 266.B
Aug 3, 2023
Discover the benefits of spices like turmeric, black pepper, and cloves, which can reduce neural inflammation, lower the risk of dementia, aid in weight loss, and improve longevity. Learn about the benefits of nicotinamide riboside, N.R. chloride, and cocoa powder. Explore the benefits and potential issues of using ginger and cinnamon as spices. Find out how eating spicy food can uncouple mitochondria and provide significant benefits of eating polyphenols.
Chapters
Transcript
Episode notes
1 2 3 4 5
Introduction
00:00 • 4min
Benefits of Spices and Polyphenols
03:44 • 5min
The Benefits of Nicotinamide Riboside, N.R. Chloride, and Cocoa Powder
08:27 • 2min
Ginger, Cinnamon, and the Benefits of Spices
10:26 • 7min
The Benefits of Eating Spicy Food and Uncoupling Mitochondria
17:17 • 2min