

Building a New Food System with Vow Co-founder George Peppou
Nov 23, 2022
George Peppou, co-founder of Vow, a cellular-based meat company, talks about reinventing the food system by creating lab-grown meat. They discuss his journey as an adventurer and inventor, planning careers in cultured meat, building a company outside the competitive Bay Area, navigating challenges, and the power of early believers.
Chapters
Transcript
Episode notes
1 2 3 4 5 6 7
Introduction
00:00 • 2min
A Journey of Adventure and Invention
01:40 • 16min
Planning Careers and the Potential of Cultured Meat
17:13 • 19min
Building a Company Outside the Bay Area and Exploring Opportunities in Other Regions
35:53 • 6min
Navigating Chaos and Optimizing for Time
41:42 • 2min
Early Believers and the Power of Support
43:39 • 8min
Quick-fire Questions and Admiration for a Startup
51:32 • 7min