Chapters
Transcript
Episode notes
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18
Introduction
00:00 • 2min
What Is a Smosh?
01:48 • 6min
The History of Ramen in Japan
07:25 • 3min
The Importance of Ramen Noodles
10:16 • 2min
The Best Foods You Need to Try Before You Die
12:27 • 2min
The Distinction Between Ramen and Food
14:57 • 2min
How to Make Phobroth From Scratch
16:46 • 5min
Whole Foods Market: A Great Place to Start Your Back to School Routine
21:50 • 5min
The Myth of Japanese Food
26:52 • 2min
The Importance of a Bowl of Fun
28:42 • 2min
Asian Noodle Soups That Have Your Attention
31:09 • 2min
The Importance of Ramen
33:05 • 5min
Ramen Recipes Out the Window
37:52 • 2min
The Benefits of Onions in Indian Cooking
39:41 • 4min
Raw Cookie Dough: A Radical Opposition
43:45 • 2min
Cheerios and Butter
45:25 • 2min
How to Eat Cheerios and Butter
47:00 • 2min
Julia's Future
48:55 • 2min