113. Siobhán Géhin from Roland Berger: Is a healthier, more sustainable, Food Portfolio possible?

Siobhán Géhin, Roland Berger's London Office Consumer and Retail Lead, joins Christina and Daniel to speak about the transformation happening in FMCG's Food Category.

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Topics Covered in this conversation:

• The drivers of transformation in Foods: Regulation, Consumers, Retailers, Third Parties
• Sustainability's role
• The taste challenge: can sustainable, healthy food, taste good?
• How FMCG brands will benefit from being more healthy and sustainable

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Audio Mixing by Rodrigo Chávez

Voice Acting by Jason Martorell Parsekian