Ep. 1178 Sabrina Tedeschi | Wine, Food & Travel With Marc Millon

Welcome to Episode 1178 in which Marc Millon interviews Sabrina Tedeschi in this installment of Wine, Food & Travel with Marc Millon on the Italian Wine Podcast.

More about today’s guest:

Sabrina Tedeschi was born in a fermentor, as one of her mentors said. After completing a Master’s degree with honors in Food Technology in the Agronomic University of Milan and an internship in Burgundy an the Oenology University (Burgundy – France).

She taught Oenology and Microbiology in the Oenology School of San Michele All’Adige Institute (the top oenology school in Italy, today) and she worked also as a Researcher. She collaborated with the Milan Agronomic University as well for seminar lessons.

On January 2000 she joined her family’s wine business in Valpolicella, sharing responsibilities with her sister Antonietta and his brother Riccardo, the winemaker. She’s currently in charge of the Marketing, and manages part of the export sales. Today, Tedeschi is one of the leading wineries of the Valpolicella: recognized as one of the pioneers of cru wines in the region, the family contribute to the growing appreciation for the wines of the province of Verona across the globe.

On April 2016 she became President of Historic Families (a 3 year term). Today she is the president of Antica Bottega del Vino, owned by Historic Families.

She is member of Donne del Vino association.

To learn more:

Website: WWW.TEDESCHIWINES.COM

Instagram: TEDESCHIWINES

Linkedin: www.linkedin.com/company/15835865/admin/

Facebook: TEDESCHIWINES

Twitter: TEDESCHIWINES

More about the host Marc Millon:

Marc Millon, VIA Italian Wine Ambassador 2021, has been travelling, eating, drinking, learning and writing about wine, food and travel for nearly 40 years. Born in Mexico, with a mother from Hawaii via Korea and an anthropologist father from New York via Paris, he was weaned on exotic and delicious foods. Marc and his photographer wife Kim are the authors of 14 books including a pioneering series of illustrated wine-food-travel books: The Wine Roads of Europe, The Wine Roads of France, The Wine Roads of Italy (Premio Barbi Colombini), and The Wine Roads of Spain. Other titles include The Wine and Food of Europe, The Food Lovers’ Companion Italy, The Food Lovers’ Companion France, Wine, a global history. Marc regularly lectures and hosts gastronomic cultural tours to Italy and France with Martin Randall Travel, the UK’s leading cultural travel specialist. He is soon to begin a regular series on Italian Wine Podcast, ‘Wine, food and travel with Marc Millon’. When not on the road Marc lives on the River Exe in Devon, England

To learn more visit:

quaypress.uk/

marcmillon.co.uk

vino.co.uk

quaypress.com

LinkedIn: linkedin.com/in/marc-millon-50868624

Twitter: @Marc_Millon

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Until next time, Cin Cin!