Ep11. A coffee enema with Maxwell Dashwood

Jul 1, 2024

Maxwell Dashwood, a renowned author and three-time World Barista Champion, joins Chris and Doran to discuss the safety and efficacy of self-administered coffee enemas. They also touch on topics like water chemistry for coffee brewing, the challenges of running coffee shops in different cities, misconceptions about coffee labs, the transition to weightlifting, and the analysis of the risks associated with coffee enemas. Additionally, they explore the world of specialty light roast coffee and the intricacies of brewing very light roast clean washed coffee.

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Intro

00:00 • 3min

Exploring Water Chemistry and Coffee Brewing Experiments

03:00 • 4min

Exploring the Dynamics of Running Coffee Shops in Different Cities

07:10 • 5min

Misconceptions about a coffee lab and transition to weightlifting and health focus

12:12 • 5min

Analysis of Safety and Effectiveness of Coffee Enemas

17:16 • 19min

Exploring the World of Specialty Light Roast Coffee

36:37 • 3min