TUNE IN TO LEARN:
From one of the founding leaders of vegan food alternatives to burgers, ice-creams, milks and butter:

how beans become minced meat or ice-cream
why you would buy vegan substitutions to familiar animal products
what's new, delicious and mouth-watering in the vegan isle from Naturli-Foods

A BONUS from your nutrition coach: one ingredient I'm deeply concerned about (not just in vegan foods)

Naturli-Foods Website
Instagram
Facebook

*A deeper look into vegetable oils

GET MY 10-DAY EMAIL HEALTH COURSE. THE FOUNDATION SERIES.
JOIN TEAM LEAN!
Fit, Lean and Healthy Body and Mind Simplified!
best science + routines of high achievers = simple daily action steps for you!
SUBSCRIBE!
More about my coaching HERE

Text Me Your Thoughts and Ideas

Support the show

Brought to you by Angela Shurina

Behavior-First Change Leadership & Culture Transformation Consultant
EXECUTIVE & OPTIMAL PERFORMANCE COACH

Vegan talk with Henrik Lund and Naturli-Foods: how a pea becomes a burger