Dr. Ariel Bergeron: Aligning Skills with Industry Needs | Ep. 126

In this episode of The Poultry Podcast Show, Dr. Ariel Bergeron from Adisseo NCA shares practical and inspiring advice for professionals making the leap from academia to the poultry industry. She talks about the challenges of building a career, the importance of networking, and the dynamic responsibilities of technical services. This episode is packed with actionable tips and insights to help you succeed in the poultry sector. Don’t miss Dr. Bergeron’s unique perspective—tune in on all major platforms!

"The willingness to collaborate and learn from others fosters innovation and professional growth in the dynamic poultry industry."

Meet the guest: Dr. Ariel Bergeron, Ph.D. in Poultry Science from Texas A&M University, is a Poultry Technical Manager at Adisseo NCA. With experience spanning technical services, nutrition, and project management, she has supported innovation in the poultry industry. Her academic foundation includes an M.S. in Nutritional and Food Science from West Virginia University and a B.S. in Animal, Dairy, and Poultry Science from Louisiana State University.

What you will learn:

• (00:00) Highlight
• (00:56) Introduction
• (06:56) Technical services
• (10:26) Academic to industry
• (13:11) Introverts networking
• (16:41) Skills for success
• (19:26) Job hunting
• (22:24) Final Questions

The Poultry Podcast Show is trusted and supported by innovative companies like:

Adisseo

- Probiotech

- bioMérieux

- Trouw

- PSA

- Natural Biologics

- Boehringer Ingelheim

- Berg + Schmidt

- AB Vista

- dsm-firmenich

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

Website: The Poultry Podcast Show 

Instagram: The Poultry Podcast Show 

LinkedIn: The Poultry Podcast Show