Work It Work Feed: Can you really love your job all the time?
Sep 10, 2025
The hosts explore the fascinating divide between viewing work as just a job or a calling. They share inspiring stories, like a pastry chef finding joy and pride in every creation. A taxi driver is highlighted for turning ordinary rides into memorable experiences through creativity. The conversation emphasizes that workplace culture and attitude are key to job satisfaction, encouraging listeners to embrace passion in their careers and find joy in all types of work.
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From Dishwasher To Proud Pastry Cook
- Acceptable Cheek trained in F&B at IMH, started as a dishwasher and became a pastry cook at a bakery and hotel.
- She takes pride in creating desserts and sends them out "like my babies," showing deep ownership of her craft.
Pride Makes Work Meaningful
- Loving work often means taking pride in every step and doing tasks with professionalism and heart.
- When you put care into routine tasks, others notice and recognition and satisfaction often follow.
Make The Most Of Your Current Role
- Make the best of where you are and invest in growth and attitude even if the role is temporary.
- Learn, put heart into tasks, and let visible effort create opportunities and recognition.