The Supplemental Nutrition Assistance Program, once upon a time called food stamps, helps nearly 42 million Americans every month. While the 2025 government shutdown showed us what happens when SNAP dries up, we have yet to see the effects of major new legislative changes to the program.
So what, exactly, is SNAP? How does it work? Who gets it? Why do we have it to begin with, and what does it look like now? Our guide is Sara Bleich, Professor of Public Health Policy at the Harvard T.H. Chan School of Public Health.
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