
Chasing Life What If Comfort Food Could Help You Live to 100?
23 snips
Nov 21, 2025 Dan Buettner, an explorer and National Geographic Fellow, discusses his research on Blue Zones—areas where people live the longest. He reveals how food choices driven by taste, rather than willpower, can enhance longevity. Dan shares insights on affordable, plant-based recipes that reflect healthy habits and highlights findings from an AI analysis of America's favorite flavors. Discover how small changes in our environment can foster healthier living and why he promotes meat as an occasional treat in the quest for longevity.
AI Snips
Chapters
Books
Transcript
Episode notes
From Cycling Records To Longevity Explorer
- Dan Buettner described setting biking records and then shifting to longevity exploration after college and medical school pursuits.
- He traveled to Okinawa with a team after WHO data showed unusually long disability-free life expectancy there.
Design Your Environment For Health
- Change your environment instead of forcing behavior change to make healthy habits stick.
- Arrange walkable neighborhoods, addictive social groups, and easy access to healthy food to make healthy choices mindless.
Lifestyle, Not Genes, Drives Extra Decades
- Blue Zones people gain about ten extra years of life expectancy at age 60 compared with typical peers.
- Their longevity arises from daily habits like growing food, shared meals, naps, purpose, walking, and strong social networks.



