Zoe Messinger pioneers Gelée, blending ancient wisdom with modern innovation in gelatin production. With Gelée, she redefines gelatin as a holistic health staple, merging traditional practices with cutting-edge techniques. Zoe's venture promotes gut health, collagen support, and overall vitality through artisanal, sustainable production methods. By reintroducing gelatin as a nourishing and versatile ingredient, Zoe inspires a mindful approach to food consumption that bridges the gap between past wisdom and future innovation. Join Zoe Messinger on her mission to revolutionise gelatin consumption.
[00:35] - About Zoe Messinger
Zoe is the Founder and Creative Director of Gelée.
Her food and travel writing, as well as personal fiction, has been published in a variety of online and print magazines and journals.
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