Fitt Insider
249. Sammy Faycurry, Co-founder & CEO of Fay
Aug 6, 2024
In a conversation with Sammy Faycurry, co-founder and CEO of Fay, explore how his platform is reshaping personalized nutrition care. Sammy discusses innovative ways to enhance access to dietitians and the vital role of technology in overcoming healthcare barriers. He shares insights from Fay’s journey, including raising $25M in funding and navigating the complex landscape of dietetics. Additionally, they dive into the impressive impact of GLP-1 medications on dietary practices and the future of the food-as-medicine approach.
35:35
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Quick takeaways
- Fay's innovative three-sided marketplace facilitates access to dietitians, bridging gaps between patients, providers, and insurance companies for improved healthcare outcomes.
- The company's successful funding journey post-COVID emphasizes the importance of technology in scaling nutrition services and enhancing patient support.
Deep dives
Insurance Companies' Interest in Nutrition
Insurance companies are increasingly eager to reimburse for nutrition services similarly to how they cover medications. There is a significant financial commitment already established by these insurers, as they aim to responsibly deploy funds for nutrition counseling. Conversations with these companies indicate a struggle to integrate and promote nutrition services effectively. This shift reflects a growing recognition of the value of dietitian-led care in improving health outcomes.
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