Hospitality Daily Podcast The Next Frontier: Innovation at the Edges of Hospitality - Jason Himber, MINA Group
Oct 20, 2024
07:22
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In this episode, Jason Himber, CEO of MINA Group, shares his insights on how hospitality is pushing boundaries and blending with retail, entertainment, and even office spaces.
Listeners will learn:
- How the line between food and beverage and other industries is becoming blurred (00:25)
- How F&B is being infused into retail experiences, entertainment concepts, and office buildings (01:35)
- How hotels are going through a renaissance in their focus on food and beverage (02:38)
- Ways hotels could better utilize their often underutilized kitchens to keep more consumers on premise (02:49)
- How food and beverage is still at the center of everything we do, even as new frontiers like AI emerge (03:29)
- How innovations in the food and beverage industry are driven by experience, not just tech and automation (03:50)
Mentions:
- LVMH (01:46)
- Uber Eats (03:04)
- DoorDash (03:04)
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Music for this show is produced by Clay Bassford of Bespoke Sound: Music Identity Design for Hospitality Brands