Understanding the Avian Flu Part 2: Economics With Dr. David Ortega

Dr. David Ortega, a food policy expert from Michigan State University, joins the conversation to tackle the economic implications of the avian flu outbreak. He discusses how chicken and egg shortages are influencing consumer behavior and prices across the market. The talk dives into historical patterns of food shortages and innovation, examining how these crises often lead to new food products. Additionally, Ortega highlights the disproportionate effects on low-income households, providing critical insights into future challenges for food supply and accessibility.