

Visiting Fribourg canton (including Gruyeres) with Lisa Nyffeler
Jun 15, 2021
Lisa Nyffeler, a tourism expert from Fribourg Region, takes us on a tasty journey through Switzerland's Fribourg canton. She highlights the capital city, Fribourg, with its medieval towns and cathedral. They discuss the famous village of Gruyères, renowned for its cheese and chocolate production. The podcast explores the diverse offerings of the canton, including clear lakes, alpine landscapes, and bilingualism. They also delve into customs and traditions, such as 'poja' and 'Dizalpe', and the delicious cuisine, including double cream meringues and indulgent fondue.
Chapters
Transcript
Episode notes
1 2 3 4 5 6
Introduction
00:00 • 3min
Exploring the Canton of Freiburg: Diversity, Clichés, and Bilingualism
02:34 • 2min
Customs and Traditions in Freiburg Canton
04:29 • 4min
Exploring the Capital City of Fribourg Canton
08:48 • 21min
Welcoming Visitors to Fribourg Canton in Switzerland
30:03 • 2min
Exploring the Delicious Food and Resources in Fribourg Canton
31:38 • 2min