Savor The Rise of the Panettone
Dec 30, 2022
The hosts explore the science and history of panettone, a sweet yeast bread popular during the holidays. They discuss the process of making panettone, its flavor combinations, and its worldwide demand. They also delve into the authenticity of Italian panettone and share legends surrounding its invention. Additionally, the hosts discuss unusual gifts, euphemisms, and a listener's love for a 'Bewitched' scene.
Chapters
Transcript
Episode notes
1 2 3 4 5 6 7 8
Introduction
00:00 • 2min
Discovering Panatone and Its Growing Popularity
01:38 • 2min
The Delightful and Festive Panettone
04:06 • 12min
Italian Panettone: Authenticity and Demand
15:45 • 6min
The Origins and Legends of Panettone
21:40 • 12min
Excitement Over Pretty Item and Uncommon Goods
33:26 • 6min
The Use of Euphemisms and the Phrase 'Son of a Biscuit'
39:24 • 2min
A Listener's Love for a 'Bewitched' Scene
41:30 • 4min