What does it take to become a Master Sommelier? In this episode of What In East Dallas Is Going On?!, we sit down with James Tidwell, one of the few Master Sommeliers in the country—and he happens to live right here in East Dallas.

With fewer than 300 Master Sommeliers worldwide, earning this prestigious title requires years of dedication, deep expertise, and an extraordinary ability to understand and communicate the complexities of wine. James shares his journey into the world of wine, what makes a great sommelier, and how wine is more than just a beverage—it’s an experience, a craft, and a story waiting to be told.

Whether you're a seasoned collector, an aspiring wine enthusiast, or someone who simply enjoys a good glass, this episode is packed with fascinating insights into the art and science of wine. Join us as we explore the nuances of taste, terroir, and what truly makes wine special.

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