In this episode of the Wisenetix Podcast, Grady Fain and Dr. Megan Bible from Hamlet Protein share exciting advancements in animal nutrition and sustainability. They talk about innovative approaches to protein kinetics and ways to minimize anti-nutritional factors, all aimed at improving the health of young animals. Discover how fostering strong partnerships can drive meaningful progress in the agriculture industry. Tune in to hear practical strategies that are reshaping the future of animal agriculture!

“Scientific innovations like protein kinetics address feed inefficiencies by improving the synchronization of nutrient absorption, fostering better growth and animal health.”

𝗠𝗲𝗲𝘁 𝘁𝗵𝗲 𝗴𝘂𝗲𝘀𝘁: Grady Fain, Vice President and Regional Director at Hamlet Protein brings 40 years of experience in agriculture, with a focus on leadership and innovation. Dr. Megan Bible, a Nutritionist at Hamlet Protein, holds a Ph.D. in Swine Nutrition from Oklahoma State University and leverages her expertise to deliver research-backed solutions.

What will you learn:

(00:00) Highlight
(00:30) Introduction
(03:31) Hamlet Protein
(06:39) North America challenges
(09:56) Pillars of company culture
(18:38) Anti-nutritional factors
(22:55) Protein kinetics
(35:00) Final Questions

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Grady Fain & Dr. Megan Bible: Protein and Sustainability | Ep. 66