Over the years, the realm of animal welfare has not only gained significant attention but has also undergone substantial evolution. In this thought-provoking episode, I had the privilege of hosting Dr. Shawna Weimer for an insightful conversation on this subject. Our discussion delved into the distinctions between field research and experimental research, highlighting the growing familiarity with animal welfare concepts among individuals and organizations alike. Moreover, we emphasized the importance of cultivating a holistic comprehension of interconnected factors, such as management practices, industry prerequisites, and the ever-evolving societal perspectives on animal welfare.
"Involve the people that are actually interacting with the animals because they're the ones that know, they're the ones that we need to care for because they're the caretakers of the animals. Management is the key."
What you'll learn:
- (00:00) Highlight
- (02:03) Introduction and professional background
- (08:03) Field research vs. experimental research
- (15:04) Welfare in poultry production
- (23:29) Companies and political organizations’ commitments for animal welfare
- (28:16) Different perspectives on animal welfare
- (33:10) Welfare concerns from a producer standpoint
- (37:00) Center for Food Animal Wellbeing Symposium
- (38:16) Final questions
Meet the guest: Dr. Shawna Weimer
Experience
- Assistant Professor and Director of the Center for Food Animal Wellbeing (University of Arkansas)
Background:
- B.Sc., Animal Science (Iowa State University)
- M.Sc., Animal Physiology (Iowa State University)
- Ph.D., Poultry Sciences (University of Arkansas)
The Poultry Podcast Show is trusted and supported by innovative companies like:
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