Off Menu with Ed Gamble and James Acaster

Chris McCausland (Christmas Special)

7 snips
Dec 10, 2025
Stand-up comedian Chris McCausland, known for his observational humor and winning Strictly Come Dancing, shares his delightful insights during this festive conversation. He talks about his autobiography, Keep Laughing, and reflects on the emotional journey of being on reality TV. The trio engages in hilarious debates over water preferences and the merits of poppadoms versus bread. Chris also reminisces about his ideal Christmas dinner and nostalgic school desserts, all while enjoying cheeky banter about unique food pairings and fond memories.
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ANECDOTE

How He Wrote His Autobiography

  • Chris wrote his autobiography by forcing himself to reach 50,000 words before structuring it to avoid overplanning.
  • He found writing easier after Strictly made him more open emotionally and willing to include non-joke material.
INSIGHT

Vulnerability Eases Perfectionism

  • Public vulnerability (like crying on TV) can make creators more comfortable sharing emotional material.
  • Chris says Strictly loosened his perfectionism and expanded his willingness to connect with audiences.
ANECDOTE

Why Sparkling Water Feels Wrong

  • Chris dislikes sparkling water and likens it to an escalator that's not moving — it promises fun but fails to deliver.
  • He prefers still water and finds canned still water psychologically odd compared to bottles.
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