Pastry chef Malcolm Livingston II joins Dave and Chris to discuss the art of making sweet potato pie. Malcolm shares his remarkable recipe, while Dave attempts a quick microwave version and Chris experiments with handmade agar-agar. The conversation explores unique ingredients, innovative culinary techniques, and the cultural significance of sweet potato pie in a fun and entertaining way.
Malcolm's sweet potato pie recipe excels in flavor and texture, winning first place in the competition.
Dave's inventive cinnamon roll-like creation from the pie crust surprises with a unique flavor profile, earning second place.
Deep dives
Malcolm's Perfect Sweet Potato Pie Recipe Wins First Place
Malcolm's original sweet potato pie recipe impresses with its perfect balance of flavors and unique texture, earning it first place in the competition. The combination of roasted sweet potatoes, familiar spices like cinnamon and ginger, and proprietary irish sea moss blend together seamlessly, delivering a delicious and visually appealing pie.
Dave's Unexpected Cinnamon Roll Creation Takes Second Place
Despite starting with the intention of making a traditional pie, Dave's creativity takes a surprising turn as he ends up crafting a cinnamon roll-like creation from the pie crust and filling, riddled with holes but boasting a unique flavor profile that unexpectedly garners the second place spot.
Chris' Strudel Mishap Lands Him in Third Place
Facing kitchen mishaps and a deviation from the original plan, Chris transforms his pie into a strudel-style creation. While the appearance may not have been visually appealing, the taste and hint of bitterness from the caramelized sweet potatoes elevate the dish, securing him the third place position in the contest.
Dave and Chris are joined by special guest Malcolm Livingston II to take a deep holiday dive into sweet potato pie. Malcolm shares a remarkable recipe he developed (you will be a holiday hero if you make this!), which Dave tries to make in the microwave in less than 15 minutes, and Chris challenges himself to make handmade agar-agar for his version.
Hosts: David Chang and Chris Ying
Guest: Malcolm Livingston II
Producers: Gabi Marler, Ira Chute, Victoria Valencia, and Cory McConnell