
318 - Beef On Dairy — A Trend That's Changing The Meat Marketplace
6 snips
Nov 6, 2023 Beef-on-Dairy is a trend bridging the gap between beef and dairy industries. Dairy cows are being bred with beef bulls to create calves specifically for the beef trade. This practice is disrupting the marketplace. The podcast explores the challenges faced by dairy farmers, the significance of yield in the beef industry, and the fusion of data from the dairy industry to enhance accuracy in beef production. It also touches on smart ear tags for cattle, Australian beers, and soil health analytics.
Chapters
Transcript
Episode notes
1 2 3 4 5 6
Introduction
00:00 • 4min
Beef on Dairy: Bridging the Gap
03:59 • 20min
The Importance of Yield in the Beef Industry
23:30 • 2min
Raising Beef on Dairy Calves vs Traditional Beef Calves
25:22 • 23min
The Fusion of Dairy and Beef: Improving Accuracy and Sustainability
48:50 • 2min
Smart Ear Tags, Australian Beers, and Soil Health Analytics
51:15 • 3min
