In Focus by The Hindu Can biofortified crops make India nutritionally secure?
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Sep 19, 2024 Explore the innovative world of biofortified crops aimed at fighting hidden hunger in India. Discover how these nutrient-dense varieties can combat micronutrient deficiencies and enhance public health. Learn about the fascinating methods behind biofortification, from genetic modification to selective breeding. Delve into the economic advantages for farmers and the importance of consumer acceptance. Uncover the challenges faced in adoption and the critical need for education to ensure a sustainable future for food security.
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Biofortification Basics
- Biofortification increases micronutrients in staple crops to combat widespread deficiencies.
- It addresses "hidden hunger" by improving nutrient intake through commonly consumed foods.
Biofortification Methods in India
- India primarily uses conventional plant breeding for biofortification, avoiding genetic modification.
- This involves crossing high-nutrient parent lines with desirable recipient lines over generations.
Economic Viability of Biofortified Crops
- Biofortified crops must be economically viable for both farmers and consumers to ensure success.
- Profitability for farmers and affordability for consumers are crucial for adoption.