

Inside the Conventional Chicken Industry with Esther Sprott
May 21, 2024
Esther Sprott, a regenerative and conventional farmer, sheds light on the secretive commercial chicken industry controlled by integrators. She discusses the advanced technology and challenges in chicken farming, financial struggles for contract farmers, animal welfare, and navigating labels in the industry. The conversation highlights the complexities of balancing traditional methods with modern consumer demands.
Chapters
Transcript
Episode notes
1 2 3 4 5 6 7 8
Introduction
00:00 • 5min
Insights into the Integrative Nature of the Poultry Industry
05:05 • 12min
Insights into Advanced Chicken Farming Technology and Challenges for Contract Farmers
17:12 • 14min
Livestock Farming Realities: Mortality Rates and Feed Compositions
31:30 • 10min
Navigating Financial Struggles and Power Dynamics in the Chicken Industry
41:02 • 14min
Unpacking Labels and Practices in Chicken Farming
54:44 • 15min
Exploring the Complexity of Organic Standards in Chicken Industry
01:09:15 • 2min
Exploring Agriculture, Transparency, and Consumer Education
01:10:55 • 3min