035 - What's Fun at The Bourbon Classic with Seth Thompson

Tell us your story of how you got into bourbon?

If your house is on fire, what’s the one bottle you grab?

Give the high level pitch of The Bourbon Classic

How has the event grown over the years?

Let’s dive into the events. Talk about the key events on Friday and Saturday

It’s awesome because consumers can take away knowledge about food pairings

It looks like Saturday is the big day. Friday is the pre-game. Talk Saturday’s all day extravaganza

Bourbon and ham pairings sound very intriguing

If you’re coming from out of town, you can learn about Louisville’s Whiskey Row in a session with Mike Veach. Talk about that.

Talk about The Classic Taste

How much are tickets and how many are left?

Talk about all the events leading up to the main events on Friday and Saturday

Talk about the Van Winkle event that is sold out

What are the added benefits of VIP tickets?

Talk about the brands and distilleries that are going to be a part of the event.

Any ideas for the 2017 event?