Off Menu with Ed Gamble and James Acaster

Ep 159: Felicity Ward

Aug 24, 2022
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Episode notes
1
Introduction
00:00 • 2min
2
Pork Pie Jelly From a Jello Pi
01:38 • 2min
3
I'm Gonna Go on Tour in Scandinavia in September.
03:16 • 2min
4
A, Felicityildy Ward, to the Dream Restaurant
05:01 • 3min
5
The Atlight Is Not Sexualized, Isn't It?
08:03 • 2min
6
I've Never Had a Continental Breakfast, I'm Not a Funkan Idiot
09:41 • 3min
7
Birch Is a Great Way to Start a New K Tour
12:16 • 2min
8
I've Got to Keep My Gun Up.
13:51 • 3min
9
I'll Have the One With the Little Brown Nose for Yoha
16:23 • 2min
10
I'm Still All About the Still
17:55 • 2min
11
What's Your Dream Restaurant?
19:48 • 2min
12
The Best Place to Get Pete and Caten Is Franks. Peteir, Not to Be Confused With Frankie and Benny.
21:35 • 2min
13
The Bread Loophole
23:28 • 2min
14
Are You Into Balsamic Vinegar?
25:03 • 2min
15
Can You Have More Than One?
27:09 • 3min
16
What's the Difference Between Yog and Yog?
30:35 • 2min
17
The Restaurant Scene in Tasmania
33:00 • 2min
18
Food Enemies - What's Wallaghby Fair?
34:31 • 2min
19
O Don Hatwn, I Wouldn't Pardon Me
36:59 • 2min
20
Full Is a Gog
38:56 • 2min
21
The Numbers Aren't Going to Work
40:44 • 2min
22
I Want to Go Back to That Meal Yet?
42:24 • 2min
23
Is It From Ben Sheey's?
44:15 • 2min
24
Master Shef Australia, Season Seven
46:31 • 4min
25
What's in Orel Salad?
50:04 • 3min
26
Is There Good Ice Cream?
53:23 • 2min
27
Umbongo Is the Best Name I've Ever Heard Of
55:26 • 2min
28
Is It Jamaica Gold, Old, Old Jamaker, Ginger Beer, Soft?
57:03 • 2min
29
I Love Crima Catalina
59:11 • 2min
30
Can I See All of the Desserts on the Menu?
01:01:40 • 2min
31
Is There a Place Called Schnitz?
01:03:46 • 3min
32
The Food and the Drink in Melboure
01:06:46 • 2min
33
A, That's a Tasting, Tender Men There.
01:08:56 • 2min