

Techniques: Bitters
Aug 17, 2023
Sother Teague, a renowned beverage director and author, dives into the fascinating world of cocktail bitters. He highlights their essential role in mixology, differentiating between cocktail and potable bitters. The discussion covers the rich history of bitters, their medicinal roots, and the importance of variety in enhancing flavors. Teague encourages experimentation with unique bitters to elevate home bar creations and shares insights on crafting distinctive flavors. With a touch of humor, he emphasizes the personal touch needed in cocktail preparation and experiences.
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Early Cocktail Definition
- The first known cocktail definition from 1806 in the "Balance and Columbian Repository" includes bitters.
- This definition suggests bitters have long been a key cocktail component.
Bitters: Essential Cocktail Seasoning
- Bitters are an essential cocktail ingredient, just like seasonings in cooking.
- Every cocktail can benefit from bitters, similar to how every soup needs seasoning.
Bitters' Medicinal Origins
- Early "bitters" were likely medicinal tonics or "snake oils" used to improve the taste of spirits.
- The bittered sling, combining spirits, sugar, water, and bitters, is considered a precursor to the cocktail.