view_agenda Chapters
auto_awesome Transcript
info_circle Episode notes
Theo Randall is a Head Chef, restaurant owner, and food writer. He's currently the Chef Patron of Theo Randall at the InterContinental, and he was famously awarded a Michelin star at The River Cafe. He specialises in Italian cuisine, and his new book
Verdura: 10 Vegetables, 100 Italian Recipes, is available
now.
On the podcast he tells Lara and Liv about his favourite region in Italy for food, and why he loves home cooking.
