

RFK Jr.'s food-dye fight.
Jul 30, 2025
A deep dive into Robert F. Kennedy Jr.’s campaign against synthetic food dyes reveals the growing movement among major food companies to eliminate these additives. The FDA's recent ban on certain dyes highlights health concerns, particularly for children. Expert opinions clash over the real risks of food colorings versus broader dietary issues. The podcast also explores the impact of media bias on public health messaging and concludes with a heartwarming story of resilience, showcasing community efforts in Ukraine.
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Phase-Out of Synthetic Food Dyes
- The FDA and several major food companies are moving to phase out petroleum-based synthetic dyes by the end of 2026-2028.
- This effort is part of a broader push by Robert F. Kennedy Jr. to address public health issues related to food additives.
Left Critiques Kennedy's Food Policy
- The left questions Kennedy's leadership and the consistency of his food health policies.
- Critics highlight issues with ultra-processed foods served to vulnerable populations despite advocacy for natural foods.
Right Supports Voluntary Dye Removal
- Supporters on the right favor voluntary changes over federal mandates for food dye removal.
- They recognize the potential behavioral impacts of artificial dyes despite inconclusive definitive studies.