In the past two months, several major U.S. food companies have voluntarily committed to removing artificial food dyes from their products, following a plan from the Food and Drug Administration (FDA) to work with the industry to phase out petroleum-based synthetic dyes. In June, Heinz and General Mills committed to removing synthetic dyes from all their products by the end of 2027, while Nestlé committed to their removal by the end of 2026.
Tangle LIVE tickets are available!
- We’re excited to announce that our third installment of Tangle Live will be held on October 24, 2025, at the Irvine Barclay Theatre in Irvine, California. If you’re in the area (or want to make the trip), we’d love to have you join Isaac and the team for a night of spirited discussion, live Q&A, and opportunities to meet the team in person. You can read more about the event and purchase tickets here.
Ad-free podcasts are here!
To listen to this podcast ad-free, and to enjoy our subscriber only premium content, go to ReadTangle.com to sign up!
You can read today's podcast here, our “Under the Radar” story here and today’s “Have a nice day” story here.
Take the survey: What do you think about removing artificial dyes from food? Let us know!
Disagree? That's okay. My opinion is just one of many. Write in and let us know why, and we'll consider publishing your feedback.
You can subscribe to Tangle by clicking here or drop something in our tip jar by clicking here.
Our Executive Editor and Founder is Isaac Saul. Our Executive Producer is Jon Lall.
This podcast was written by: Isaac Saul and edited and engineered by Jon Lall. Music for the podcast was produced by Diet 75.
Our newsletter is edited by Managing Editor Ari Weitzman, Senior Editor Will Kaback, Lindsey Knuth, Kendall White, Bailey Saul, and Audrey Moorehead.
Hosted on Acast. See acast.com/privacy for more information.
