
 The GaryVee Audio Experience Lessons from 2 CEOs That Started From Scratch
 10 snips 
 Oct 19, 2024  Gregory Zamfotis, CEO of Gregory's Coffee, shares his inspiring journey from an immigrant upbringing to running a successful coffee chain in New York. He discusses the importance of understanding every business role for effective leadership. The conversation highlights the art of collaborations, exemplified by a unique pumpkin spice chai latte partnership. Listeners also hear about the significance of genuine connections in business and the excitement of blending passions, like collectibles, with entrepreneurial endeavors. 
 AI Snips 
 Chapters 
 Books 
 Transcript 
 Episode notes 
Early F&B Experience
- Gregory Zamfotis grew up in an entrepreneurial household, watching his father run various food businesses.
 - As a child, he helped with deliveries, gaining early experience in the industry.
 
Changing Culinary Landscape
- The culinary landscape has changed dramatically in recent years, with chefs gaining recognition.
 - Entrepreneurs should recognize and capitalize on this shift in perception.
 
From Law to Food
- While working his first law job, Gregory Zamfotis realized he lacked passion for it.
 - He decided to manage his father's sandwich shop, rediscovering his love for the food industry.
 




